Yuma: Colorado River produce powerhouse
William Yardley writes in the Los Angeles Times about the water rights and water fears in Yuma, Arizona: If you eat a green salad between Thanksgiving and April, whether in Minnesota, Montreal or Modesto, odds are good that some of it was grown in or around Yuma. The summer freshness on all of those winter …
Continue reading ‘Yuma: Colorado River produce powerhouse’ »
