Folks, we’ve got a drought going on

Bill Hasencamp at the Metropolitan Water District (I think it was Bill) asked a question today on the Colorada Basin River Forecast Center monthly briefing call that led to an email exchange that led to this, from the work blog: the forecast for spring inflow into Lake Powell, on the Colorado River, is the lowest …

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Water’s for not fighting over?

If men will fight over water, they will also cooperate to conserve it and the history of water controversies is that, in the long run, the rule of cooperation prevails. Yet another nugget from my current favorite book, Carey McWilliams’ California: The Great Exception. Do you think he’s right? (The quote’s the opening of a 1949 …

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Fixing Northern California’s Delta: some process issues

Matt Weiser at the Sacramento Bee offered up a fascinating framework in a piece last Sunday for thinking about California’s $23 billion (and counting) proposal to reshape the way water moves in and through the largest estuary on the western coast of North America: [A]s the process now stands California voters will have no formal …

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Stuff I wrote elsewhere: Powell warned us

In 1889, John Wesley Powell tagged along as a group of US Senators toured the western United States in an effort to understand “the irrigation problem”. What Powell reported looks kinda familiar: “The winds are drifting sands here and there,” John Wesley Powell said of his 1889 visit to the Lower Rio Grande Valley, where …

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stuff I wrote elsewhere: drought hits New Mexico’s famed Hatch Valley

From the morning paper, a look at the effect of drought on farmers in southern New Mexico. It’s a more complex story than simply lack of water, and the impact depends a great deal on where you are: The Franzoys’ problem is not so much the dropping aquifer as the quality of the groundwater. It …

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water conservation diaries: it’s about making more food

Visiting a farm recently, I was reminded that business people for whom water is an input think about water conservation differently than city folk like me. For a given amount of water available, the farmer wants to grow and sell as much food as possible. So it should not be surprising to see water conservation …

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